GIN WHITLEY NEILL APPLE & RED BERRIES CL.70

An initial and distinct taste of juniper, coriander and licorice which gives way to a lively and fresh taste of scottish raspberries. A perfectly balanced Gin with a delicate and fruity taste and a long-lasting flavor of citrus fruits and raspberries.Gradation 43%

A special edition of Knut Hansen gin inspired by the extraordinary Vatnajökull glacier in Iceland, one of the largest glaciers in Europe. Vatnajökull presents the link between German craftsmanship and Icelandic nature. The gin has a complex aroma with notes of juniper, liquorice root and elderberry. With a balanced, soft taste with a long and persistent finish. Limited edition of 3,000 bottles worldwide. Gradation 44%

The first gin from Japan's legendary Suntory - Roku Gin, is crafted using a selection of botanicals, including six Japanese botanicals that provide a tour of the four seasons. These include sakura leaf and sakura flower for spring, sencha tea and gyokuro tea for summer, sansho pepper for autumn, and yuzu peel for winter. Among other things, traditional botanical gins include juniper, orange peel, lemon peel, coriander and cinnamon.Alcohol content 43%

Whitley Neill Apple & Red Berries Gin is a deliciously fruity gin. Notes of crisp red and green apple meet sweet notes of Scottish raspberry, black cherry and strawberry, creating a gin packed with flavour.Gradation 41.3%

Procera Gin was founded with the dream of bringing the best of Africa to the world. Gin is proudly distilled in Nairobi, Kenya at 1638 meters above sea level. It is the first gin in the world to use Juniperus Procera, which is harvested just 70 kilometers from the distillery. More than any ingredient, the juniper of a gin defines its backbone of character and reveals the terroir of its origins, the berries are harvested at the end of short rains with the local community living near the Kijabe plateau forest at 2200 meters. These sun-drenched, high-altitude, equatorial junipers are what create Procera's signature nutty, earthy flavors. Gradation 44%

It is a gin and luxurious and delicate, and one of the few gin English currently produced in London. Gradation is 47%

For the production of Barrister "Old Tom Gin" finished Barrister gin was used which is lightly sweetened for a rounder and fuller flavour. This unique gin contains aromatic alcohols: juniper berries, fresh lemon peel, coriander, cumin, cardamom, as well as: black pepper, allspice, cubeb pepper, nutmeg and almonds. Gradation 40%

Riga Black Balsam ® Espresso - an exceptional touch of Riga Black Balsam essence and 100% finer Arabica coffee bean extract, with a delicate touch of cinnamon. Gradation 40%