GIN SCAPEGRACE BLOOD MOON EDITION PREMIUM DRY CL.70

An intriguing Japanese gin from the Masahiro distillery, known for having always produced Awamori (a type of rice-based spirit) but which now explores the glory of juniper. Okinawan distillers used guava leaves, long pepper, rosella (a type of hibiscus), goya (a type of melon) and shekwasha, a green citrus native to Okinawa and Taiwan. Alcohol 47%

Distilled with New Zealand blood oranges, fresh raspberries and makrut limes, the Blood Moon profile is truly unique and combines a blend of both dried and fresh botanicals, creating a delicious and refreshing blood orange gin.Gradation 41.6%

Brighten up the winter mood with Clementine Gin Liqueur. A delicious gin liqueur with 23 carat edible gold and LED lights on the bottom for a suggestive light effect to make the Christmas season even more special. Gradation 20%

From the inventor of Magic Gin comes Gin TIPTOE is an artisanal Gin of Italian production. To the eye it is crystal clear, transparent. The bouquet of perfumes opens the fruity scenario with an exotic echo with fresh references. Summer overture for a persistent finish, sweet taste. Among the botanicals selected and kept in infusion with the inevitable juniper, mint and coriander elevate the hints of mango and papaya, quintessence of Gin TIPTOE. Hand bottled after triple distillation. Perfect on the rocks; takes flight in mixing proving to be the protagonist of summer drinks all year round! Gradation 40%

The Hierbas "Marí Mayans" family now offers Ibiza's favourite drink in a new bottle, produced under the name "Black Edition", in a black material with a label designed for consumption in discos or for lovers of particular designs. It is a liqueur based on an infusion of 18 herbs in alcohol distilled in an old discontinuous still and with an addition of 160 gr/l of sugar. Anise, thyme, rosemary, lemon, orange peel, juniper and mountain mint are the known herbs; the others are secret. Gradation 26%

Distilled with 12 plants carefully selected from all over the world, winner of numerous international awards Gradation is 47%

AN ITALIAN STORY. Vermouth Principi is a fascinating journey through the history and diversity of Italy, a country rich in cultures, traditions and unique flavours. It all starts with the idea of offering a tasting experience that allows anyone to explore the many facets of the Italian regions. Italy is a diverse country, with a rich and diverse culinary culture, which goes far beyond the famous vermouth of Piedmont. Perfumes and spices from each region modeled in an exceptional wine, we offer a taste of the best-known regions but also the least explored ones. The Princes are figures who made the history of Italy long before the unification of the country. The first two references to have been launched are Costanza, from Sicily, and Federico, from Marche. The packaging of Vermouth Principi is designed down to the smallest detail to highlight both the historical figures and the ingredients that contribute to creating this extraordinary experience. Alcohol content: 17%

Puerto de Indias Blackberry is the result of a traditional process focused on obtaining a gin in which the essence of blackberries and a careful selection of ingredients come together to complete and give shape to this unique product. The fruity note of blackberry dominates the nose, underlined by delicate hints of purple caramel on a fresh and citrus base. In the mouth after a fine and velvety entry, the complex notes of wild black fruits make their way with their soft, intense, sweet and sour nuances, culminating with the very light characteristic touch of cinnamon, with a soft, fresh and dry finish at the same time. Gradation 37.5%