GIN WESSEX SICILIAN LEMON & GINGER CL.70

Six Dogs Pinotage is distilled in small batches through generous amounts of juniper and fresh citrus. It is then placed in tanks alongside hand-picked whole pinotage grapes over a period of several weeks to allow the gin to extract the deep red essence of this South African cultivar. Unique in terms of the process used, Six Dogs Pinotage combines flavor and character in a way that appeals to both gin and wine lovers from around the world. Gradation 43%

BaròGin is the result of a careful and accurate research work on the birth of Italian Gin, bringing to light 15th century wine-based gin recipe books, hence the desire to re-emerge ancient flavors. A recipe that lasted fourteen months, following the oldest art of distillation and the most traditional production methods. Thanks to the complex structure of the Barolo wine in which the individual botanicals juniper, cardamom, coriander, angelica are macerated ... consequently distilled, it releases to the distillate pleasant spicy and fruity scents found in the wine. Awarded a 95 Pt Gold Medal at the London IWSC 2022 International Competition, Silver Medal at the Mixer Awards 2022 Competition. Gradation 43%

A classic dry gin with notes of juniper, citrus and coriander that becomes more complex on the palate with hints of citrus, juniper, pepper and angelica with a lingering finish. Gradation 43%

A recipe with a unique taste, which pays tribute to the great gin of the anglo-saxon tradition, elaborated with the Italian style of things made in the art. Gin the taste is unmistakable with refreshing aromatic notes of cherry, and the intense flavor of juniper and alpine.Gradation is 47%

From the union of 9 different botanicals comes the Distilled Dry Gin al Cedro Diamante, produced in copper stills from 1872, still in use today. An aromatic and fresh taste, made possible thanks to the wise selection of the master herbalist of the Tassoni house, who relies on an ingredient representative of the brand: the Diamante cedar peel, to which he combines delicate essences, such as Angelica roots, and strong ones, such as coriander seeds. The fusion of these ingredients enhances the characteristics of the Gin Superfine al Cedro, making it unique.Gradation 41.5%

J.Rose has a transparent, limpid color, the nose is warm and pungent. The delicate citrus scents of bergamot and mandarin peels refresh the breath and give it a soft and silky balance. The aroma of prickly pear flowers bounces from the nose to the palate and releases a fruity aftertaste. The woody essence is given by the oak bark, characterized by toasted notes that evoke those of hazelnut and walnut. The handcrafted labels that cover each bottle are inspired by the Masters who made the history of art, through the use of a mixture obtained from Carrara marble and Roman Travertine, raw materials with which famous statues and monuments were made. To celebrate the wonders we are surrounded by, J.Rose dresses with designs by Milo Manara, seductive and at times provocative icons, to enchant gin lovers and delight unique moments to live. N.B: the labels may have imperfections because they are applied by hand. Gradation 43%

The distillery was born as a producer of non-alcoholic gins, Brunswick Aces Spades Gin was the first gin produced in the perfectly balanced alcoholic version. The gin is tangy and fresh on the palate, with notes of green cardamom and fresh herbs, it is perfectly balanced by sweet citrus and native Australian lemon myrtle, with Tasmanian pepper completing the blend. The revolutionary new bottle lets you pour the perfect drink every time. The lids help you accurately measure all your ingredients in 15ml, 30ml, 45ml and 60ml volumes. Gradation 40%

Ginraw is the complete answer to the needs of every gourmet. A gastronomic taste that lingers gently on the most demanding palates. The nose offers an excellent aromatic intensity. On the palate it is full-bodied and voluminous, it is soft, pleasant and elegant. Designed to explore all its nuances by drinking it straight or on the rocks, or in a G&T enhancing its freshness, or as a base for the most creative cocktails. Gradation 42.3%