Nasc

Wild Wombat Coffee Liqueur is made with 100% natural and local Australian ingredients, including wheat and fresh Australian spring water, distilled and bottled in Australia. Soft and clean, full body and well structured, the Wild Wombat elegantly presents the well-balanced flavors of the distillate and coffee. Gradation 30%

From the outback to the counter, Wild Wombat Vodka has a strong structure and an elegant taste. This extraordinarily delicate vodka is distilled from Australian wheat, finally diluted with rainwater and stripped of any unnatural ingredients. Gradation 40%

Wild Wombat Gin is distilled from Australian wheat, and produced with natural ingredients in small batches in copper stills, infused with a secret recipe of eleven botanical ingredients, has a markedly smooth and clean essence, reminiscent of the purest natural elements of 'Australia.Gradation 42%